yhf:
Currently. (Bacon-wrapped Jalapenos w/ cream cheese via a BACONBACONBACON recipe, natch)
I’m not talking shit here: if you had told 14 year old me that one day, technology would advance and the world would shrink to the point where I could legally see Justine Bateman’s culinary delights, voluntarily offered, while sitting in a Chuck E. Cheese and trying to make sure my children did not demolish it, I would have wept with mixed emotions because I wasn’t diagnosed or medicated yet. but it is pretty mind-blowing to think of how far stuff has.come since then.
Now you’ve seen the inside of my oven.
And somehow I am left with a disturbing connotation.
